So, when the family opened a new factory at Elgin to produce their popular new range of shortbread cookies and biscuits, they naturally still insisted on using only the finest ingredients: plump fruits, aromatic spices, chunks of real chocolate and flavoursome nuts. And there's not an artificial flavouring, colouring or preservative in sight. Just as Joseph Walker guaranteed all those years ago.

Today, Joseph would be proud to know that his great grandchildren are carrying on the family tradition and are now the fourth generation of Walkers to make 'The world's classic pure butter shortbread'.